Standard Specification for Food Service Equipment Manuals
NORM herausgegeben am 10.4.2000
Designation standards: ASTM F760-93(2000)
Note: UNGÜLTIG
Publication date standards: 10.4.2000
The number of pages: 3
Approximate weight : 9 g (0.02 lbs)
Country: American technical standard
Kategorie: Technische Normen ASTM
Keywords:
Food service equipment, food service equipment manuals, spec. for, ICS Number Code 97.020 (Home economics in general)