Standard Guide for Conducting Hazard Analysis-Critical Control Point (HACCP) Evaluations
NORM herausgegeben am 1.1.2015
Designation standards: ASTM E2590-15
Note: UNGÜLTIG
Publication date standards: 1.1.2015
The number of pages: 30
Approximate weight : 90 g (0.20 lbs)
Country: American technical standard
Kategorie: Technische Normen ASTM
Keywords:
ICS Number Code 13.300 (Protection against dangerous goods)