Methods for sampling meat and meat products.. Taking primary samples.
NORM herausgegeben am 30.4.1976
Designation standards: BS 5348-1:1976
Note: UNGÜLTIG
Publication date standards: 30.4.1976
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: British technical standard
Kategorie: Technische Normen BS