BS 7087-1:1995

Herbs and spices ready for food use. Specification for black and white pepper (whole and ground).

NORM herausgegeben am 15.6.1995

The information about the standard:

Designation standards: BS 7087-1:1995
Publication date standards: 15.6.1995
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: British technical standard
Kategorie: Technische Normen BS