
Food processing machinery. Mixers with horizontal shafts. Safety and hygiene requirements.
NORM herausgegeben am 30.4.2010
Designation standards: BS EN 13389:2005+A1:2009
Publication date standards: 30.4.2010
The number of pages: 46
Approximate weight : 138 g (0.30 lbs)
Country: British technical standard
Kategorie: Technische Normen BS
ISBN: 978 0 580 63137 5 Status: Under Review