
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Installation and use of fixed fire extinguishing systems.
NORM herausgegeben am 14.5.2026
Designation standards: BS EN 16282-7:2026
Publication date standards: 14.5.2026
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: British technical standard
Kategorie: Technische Normen BS
ISBN: 978 0 539 29110 0 Status: Definitive