
Vinegar. Isotopic analysis of acetic acid and water. 13C-IRMS analysis of acetic acid.
NORM herausgegeben am 31.1.2013
Designation standards: BS EN 16466-2:2013
Publication date standards: 31.1.2013
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: British technical standard
Kategorie: Technische Normen BS
ISBN: 978 0 580 73667 4 Status: Under Review