BS EN 1674:2000+A1:2009

Food processing machinery. Dough and pastry brakes. Safety and hygiene requirements.

NORM herausgegeben am 28.2.2010

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The information about the standard:

Designation standards: BS EN 1674:2000+A1:2009
Note: UNGÜLTIG
Publication date standards: 28.2.2010
The number of pages: 46
Approximate weight : 138 g (0.30 lbs)
Country: British technical standard
Kategorie: Technische Normen BS