
Food processing machinery. Slicing machines. Safety and hygiene requirements.
NORM herausgegeben am 9.12.2020
Designation standards: BS EN 1974:2020
Publication date standards: 9.12.2020
The number of pages: 46
Approximate weight : 138 g (0.30 lbs)
Country: British technical standard
Kategorie: Technische Normen BS
ISBN: 978 0 580 93393 6 Status: Under Review