
Gas heated catering equipment. Specific requirements. Fryers.
NORM herausgegeben am 25.11.2005
Designation standards: BS EN 203-2-4:2005
Note: UNGÜLTIG
Publication date standards: 25.11.2005
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: British technical standard
Kategorie: Technische Normen BS