
Gas heated catering equipment. Specific requirements. Salamanders and rotisseries.
NORM herausgegeben am 29.6.2007
Designation standards: BS EN 203-2-7:2007
Note: UNGÜLTIG
Publication date standards: 29.6.2007
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: British technical standard
Kategorie: Technische Normen BS