BS EN 203-2-9:2005

Gas heated catering equipment. Specific requirements. Solid tops, warming plates and griddles.

NORM herausgegeben am 25.11.2005

The information about the standard:

Designation standards: BS EN 203-2-9:2005
Publication date standards: 25.11.2005
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: British technical standard
Kategorie: Technische Normen BS