Chemical disinfectants and antiseptics, Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas. Test method and requirements without mechanical action (phase 2, step 2).
NORM herausgegeben am 6.8.2019
Designation standards: BS EN 13697:2015+A1:2019
Note: UNGÜLTIG
Publication date standards: 6.8.2019
The number of pages: 42
Approximate weight : 126 g (0.28 lbs)
Country: British technical standard
Kategorie: Technische Normen BS