
Food safety management systems. Requirements for any organization in the food chain.
NORM herausgegeben am 20.9.2024
Designation standards: BS EN ISO 22000:2018+A1:2024
Publication date standards: 20.9.2024
The number of pages: 50
Approximate weight : 150 g (0.33 lbs)
Country: British technical standard
Kategorie: Technische Normen BS
ISBN: 978 0 539 29757 7 Status: Under Review