BS EN ISO 23662:2024

Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims.

NORM herausgegeben am 11.4.2024

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The information about the standard:

Designation standards: BS EN ISO 23662:2024
Publication date standards: 11.4.2024
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: British technical standard
Kategorie: Technische Normen BS

Annotation of standard text BS EN ISO 23662:2024 :

ISBN: 978 0 539 31429 8 Status: Definitive