
Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination.
NORM herausgegeben am 28.2.2017
Designation standards: BS EN ISO 3960:2017
Publication date standards: 28.2.2017
The number of pages: 22
Approximate weight : 66 g (0.15 lbs)
Country: British technical standard
Kategorie: Technische Normen BS
ISBN: 978 0 580 94413 0 Status: Confirmed