BS ISO 11053:2009

Vegetable fats and oils. Determination of cocoa butter equivalents in milk chocolate.

NORM herausgegeben am 31.12.2009

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The information about the standard:

Designation standards: BS ISO 11053:2009
Publication date standards: 31.12.2009
The number of pages: 32
Approximate weight : 96 g (0.21 lbs)
Country: British technical standard
Kategorie: Technische Normen BS

Annotation of standard text BS ISO 11053:2009 :

ISBN: 978 0 580 63235 8 Status: Under Review