Foodstuffs. Principles of selection and criteria of validation for varietal identification methods using specific nucleic acid.
NORM herausgegeben am 30.11.2013
Designation standards: BS ISO 13495:2013
Publication date standards: 30.11.2013
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: British technical standard
Kategorie: Technische Normen BS
ISBN: 978 0 580 68034 2 Status: Confirmed