BS ISO 22935-3:2023

Milk and milk products. Sensory analysis. Method for evaluation of compliance with product specifications for sensory properties by scoring.

NORM herausgegeben am 20.4.2023

The information about the standard:

Designation standards: BS ISO 22935-3:2023
Publication date standards: 20.4.2023
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: British technical standard
Kategorie: Technische Normen BS