ČSN 573100 (573100)

Poultry, not cut in pieces and cuts, fresh and frozen - Methods of testinng - Determination of free water content

NORM herausgegeben am 1.10.2002

The information about the standard:

Designation standards: ČSN 573100
Classification mark: 573100
Catalog number: 65386
Note: UNGÜLTIG
Publication date standards: 1.10.2002
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Czech technical standard
Kategorie: Technische Normen ČSN