Fruit and vegetable juices - Enzymatic determination of sucrose content - NADP spectrometric method
NORM herausgegeben am 1.12.1997
Designation standards: ČSN EN 12146
Classification mark: 560417
Catalog number: 50271
Publication date standards: 1.12.1997
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Czech technical standard
Kategorie: Technische Normen ČSN