Fixed firefighting systems - Water mist systems - Part 12: Test protocol for commercial deep fat cooking fryers for manually activated open nozzle systems

The information about the standard:

Designation standards: ČSN EN 14972-12
Classification mark: 389260
Catalog number: 520158
Publication date standards: 1.11.2024
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: Czech technical standard
Kategorie: Technische Normen ČSN

Annotation of standard text ČSN EN 14972-12 (389260):

This document specifies the evaluation of the fire fighting performance of water mist systems used for fire protection of commercial deep fat cooking fryers.
This document covers the area of the fryer and its close vicinity only and does not include surrounding areas beyond that the system is intended to cover.
This document includes protection of the cooking area, filters, exhaust hood, and duct against fires originating from the fryer.
This document covers only manually operated systems