
Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements
NORM herausgegeben am 1.3.2002
Designation standards: ČSN EN 1674
Classification mark: 512530
Catalog number: 63336
Note: UNGÜLTIG
Publication date standards: 1.3.2002
The number of pages: 44
Approximate weight : 132 g (0.29 lbs)
Country: Czech technical standard
Kategorie: Technische Normen ČSN