Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
NORM herausgegeben am 1.2.2016
Designation standards: ČSN EN ISO 10504
Classification mark: 566161
Catalog number: 98808
Publication date standards: 1.2.2016
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: Czech technical standard
Kategorie: Technische Normen ČSN
This International Standard describes a high-performance liquid chromatographic (HPLC) method for measuring the composition of dextrose solutions, glucose syrups, fructose-containing syrups, hydrogenated glucose syrups, sorbitol, mannitol and maltitol. The constituents are mainly glucose, maltose, maltotriose, fructose, sorbitol, mannitol, maltitol and malto-oligosaccharides.
The use of a column packed with cation-exchange resin is essential