Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006)
NORM herausgegeben am 1.4.2009
Designation standards: ČSN EN ISO 23275-2
Classification mark: 588823
Catalog number: 83152
Publication date standards: 1.4.2009
The number of pages: 28
Approximate weight : 84 g (0.19 lbs)
Country: Czech technical standard
Kategorie: Technische Normen ČSN