Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
NORM herausgegeben am 1.9.2017
Designation standards: ČSN EN ISO 6579-1
Classification mark: 560088
Catalog number: 502680
Note: UNGÜLTIG
Publication date standards: 1.9.2017
The number of pages: 68
Approximate weight : 204 g (0.45 lbs)
Country: Czech technical standard
Kategorie: Technische Normen ČSN