ČSN EN ISO 6886 (588774)

Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006)

NORM herausgegeben am 1.5.2009

The information about the standard:

Designation standards: ČSN EN ISO 6886
Classification mark: 588774
Catalog number: 83233
Note: UNGÜLTIG
Publication date standards: 1.5.2009
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Czech technical standard
Kategorie: Technische Normen ČSN