National Food Safety Standards - Food Microbiology Testing - Sampling and Sample Processing of Fresh Fruits and Vegetables and Their Products, Edible Fungi Products, Nuts and Seeds
NORM herausgegeben am 8.2.2024
Designation standards: GB 4789.46-2024
Publication date standards: 8.2.2024
Country: Chinese technical standard
Kategorie: Technische Normen GB