Confectionary. Methods for determination of organoleptic quality indices, sizes, netto-mass and components
NORM herausgegeben am 1.1.1992
Designation standards: GOST 5897-90
Publication date standards: 1.1.1992
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: Russian technical standard
Kategorie: Technische Normen GOST