
Poultry slaughtering products, poultry meat ready-to-cook products and the objects of production environment. Sampling methods and the preparation to microbiological analyses
NORM herausgegeben am 1.1.2018
Designation standards: GOST 7702.2.0-2016
Publication date standards: 1.1.2018
The number of pages: 28
Approximate weight : 84 g (0.19 lbs)
Country: Russian technical standard
Kategorie: Technische Normen GOST
Implemented changes and corrections:
Amd. 6.19