Roasted ground coffee. Method by determination of moisture content at 103 deg. C
NORM herausgegeben am 1.1.2009
Designation standards: GOST R 52794-2007
Note: UNGÜLTIG
Publication date standards: 1.1.2009
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: Russian technical standard
Kategorie: Technische Normen GOST