Milk and milk products. Method for determination of mass portion of whey protein with Kjeldahl method
NORM herausgegeben am 1.1.2014
Designation standards: GOST R 54756-2011
Note: UNGÜLTIG
Publication date standards: 1.1.2014
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: Russian technical standard
Kategorie: Technische Normen GOST