
Animal and vegetable fats and oils. Cocoa butter equivalents in cocoa butter and plain chocolate. Part 1. Determination of the presence of cocoa butter equivalents
NORM herausgegeben am 1.7.2014
Designation standards: GOST R ISO 23275-1-2013
Note: UNGÜLTIG
Publication date standards: 1.7.2014
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: Russian technical standard
Kategorie: Technische Normen GOST