
General design requirements for safety and hygiene of food processing machinery -- Part 2: General design requirements for hygiene
NORM herausgegeben am 25.3.2021
Designation standards: JIS B9650-2:2021
Publication date standards: 25.3.2021
The number of pages: 57
Approximate weight : 171 g (0.38 lbs)
Country: Other standards
Kategorie: Technische Normen JIS