Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
NORM herausgegeben am 1.1.2017
Designation standards: STN EN ISO 16140-2
Classification mark: 560107
Catalog number: 123921
Publication date standards: 1.1.2017
Approximate weight : 57 g (0.13 lbs)
Country: Slovak technical standard
Kategorie: Technische Normen STN