Milk - Quantitative determination of microbiological quality - Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results (ISO 21187:2021)
NORM herausgegeben am 1.7.2021
Designation standards: STN EN ISO 21187
Classification mark: 570540
Catalog number: 132739
Publication date standards: 1.7.2021
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Kategorie: Technische Normen STN