
Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 3: Detection of Clostridium perfringens (ISO/TS 15213-3:2024)
NORM herausgegeben am 1.9.2024
Designation standards: STN P CEN ISO/TS 15213-3
Classification mark: 560155
Catalog number: 138857
Note: UNGÜLTIG
Publication date standards: 1.9.2024
Approximate weight : 48 g (0.11 lbs)
Country: Slovak technical standard
Kategorie: Technische Normen STN