STN P ISO/TS 22002-2 (560305)

Prerequisite programmes on food safety. Part 2: Catering

NORM herausgegeben am 1.5.2014

The information about the standard:

Designation standards: STN P ISO/TS 22002-2
Classification mark: 560305
Catalog number: 118694
Publication date standards: 1.5.2014
Approximate weight : 30 g (0.07 lbs)
Country: Slovak technical standard
Kategorie: Technische Normen STN