ISO 1134:1993-ed.2.0

Pears — Cold storage

NORM herausgegeben am 21.10.1993

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The information about the standard:

Designation standards: ISO 1134:1993-ed.2.0
Publication date standards: 21.10.1993
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: International technical standard
Kategorie: Technische Normen ISO

Annotation of standard text ISO 1134:1993-ed.2.0 :

Description / Abstract: Gives guidance on conditions for the successful cold storage of varieties of pears (Pyrus communis Linnaeus) up to their use in the fresh state: conditions for harvesting and storage, optimum storage conditions, controlled-atmosphere storage, storage in plastic packages.