
Microbiology of the food chain — Carcass sampling for microbiological analysis
NORM herausgegeben am 26.8.2015
Designation standards: ISO 17604:2015-ed.2.0
Publication date standards: 26.8.2015
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: International technical standard
Kategorie: Technische Normen ISO