Prerequisite programmes on food safety — Part 2: Catering
NORM herausgegeben am 29.7.2025
Designation standards: ISO 22002-2:2025
Publication date standards: 29.7.2025
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: International technical standard
Kategorie: Technische Normen ISO