
Potatoes — Storage in the open (in clamps)
NORM herausgegeben am 27.11.1986
Bezeichnung normen: ISO 5525:1986-ed.2.0
Ausgabedatum normen: 27.11.1986
Zahl der Seiten: 4
Gewicht ca.: 12 g (0.03 Pfund)
Land: Internationale technische Norm
Kategorie: Technische Normen ISO
Description / Abstract: The guidance includes conditions of harvesting and putting into store, and optimum conditions such as covering, temperature, relative humidity, cooling of the clamp and keeping period, further complementary methods of preserving. An annex shows types of clamp.