
Analysis of spices and condiments - Determination of volatile oil content - Distillation method
NORM herausgegeben am 1.7.2000
Designation standards: ÖNORM DIN 10228
Note: UNGÜLTIG
Publication date standards: 1.7.2000
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: Austrian technische Norm
Kategorie: Technische Normen ÖNORM