
Fruit and vegetable juices - Determination of sodium, potassium, calcium and magnesium content by atomic absorption spectrophotometry (AAS)
NORM herausgegeben am 1.12.1994
Designation standards: ÖNORM EN 1134
Note: UNGÜLTIG
Publication date standards: 1.12.1994
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: Austrian technische Norm
Kategorie: Technische Normen ÖNORM