
Vinegar - Product made from liquids of agricultural origin - Definitions, requirements, marking (Corrigendum)
NORM herausgegeben am 1.11.2002
Designation standards: ÖNORM EN 13188/AC
Note: Änderung
Publication date standards: 1.11.2002
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: Austrian technische Norm
Kategorie: Technische Normen ÖNORM