
Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners
NORM herausgegeben am 1.6.2022
Designation standards: ÖNORM EN 203-2-1
Note: UNGÜLTIG
Publication date standards: 1.6.2022
The number of pages: 23
Approximate weight : 69 g (0.15 lbs)
Country: Austrian technische Norm
Kategorie: Technische Normen ÖNORM