
Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method) (ISO 7208:1999)
NORM herausgegeben am 1.2.2000
Designation standards: ÖNORM EN ISO 7208
Note: UNGÜLTIG
Publication date standards: 1.2.2000
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Austrian technische Norm
Kategorie: Technische Normen ÖNORM