ÖNORM EN ISO 8534

Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO 8534:2008)

NORM herausgegeben am 1.10.2008

The information about the standard:

Designation standards: ÖNORM EN ISO 8534
Note: UNGÜLTIG
Publication date standards: 1.10.2008
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: Austrian technische Norm
Kategorie: Technische Normen ÖNORM