
Food authenticity - Isotopic analysis of acetic acid and water in vinegar - Part 1: 2H-NMR analysis of acetic acid
NORM herausgegeben am 23.7.2025
Designation standards: UNE-EN 16466-1:2025
Publication date standards: 23.7.2025
The number of pages: 22
Approximate weight : 66 g (0.15 lbs)
Country: Spanish technical standard
Kategorie: Technische Normen UNE