Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by gas chromatography mass spectrometry (GC-MS)
NORM herausgegeben am 4.11.2015
Designation standards: UNE-EN 16619:2015
Publication date standards: 4.11.2015
The number of pages: 40
Approximate weight : 120 g (0.26 lbs)
Country: Spanish technical standard
Kategorie: Technische Normen UNE